Sangrita simplified…

An older video but one which segways nicely from my post last week on ‘Keeping it Simple’… here drinks wizard Angus Winchester presents the basic sangrita recipe (tomato, oj, lime, pomegranate and spices) open of course to all limits of reinterpretation and reinvention. A concept so embed these days that the very art of the ritual has become part of Diageo’s World Class competition, prompting creative results.
Love his line “also known as what’s this here sauce!” when referring to his generous lashings of worcestershire sauce… thanks Angus.

DD.

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~ by drinkdoctrine on March 9, 2011.